EL MIRADOR RESTAURANTE

Flavors Without Borders

Lunch Hours

Mon - Sat 11:30 - 3:00

Dinner Hours

Mon - Sun 4:00 - 9:00

(Mexican Night every Tuesday!)

(603) 270-7390

Check our facebook page for latest announcements or changes in hours

At the Bethlehem Country Club

1901 Main Street (Route 302)

Bethlehem, NH

Authentic Latin American Cuisine

Rich flavors and traditional Latin American cooking methods.

Colorful painting of a woman with a hat and several animals in a vibrant outdoor scene with flowers and houses.

Welcome

Welcome to our family-owned restaurant, where offering authentic, freshly prepared Latin American dishes is our passion. Our menu selections are homemade on-site and cooked-to-order, and celebrate the vibrant flavors and time-honored culinary techniques of Latin America.

A circular wooden sign with the name 'El Mirador Restaurant' written along the top edge, featuring a black silhouette of a brick archway with a plate, fork, knife, and spoon inside.

Selected Menu Highlights

  • Spanish paella with chicken, chorizo, mussels, shrimp, fish, herbs, and saffron-infused rice served in a white bowl.

    Spanish Paella

    Chicken, Chorizo, Mussels, Shrimp, Fish, Spanish Saffron, Cilantro.

  • Plate of grilled steak with green sauce, rice, black beans, guacamole, pico de gallo, and two tortilla chips, on a wooden table.

    Churrasco Steak

    Guacamole, Salsa, Spanish Rice, Black Beans, Salsa Verde

  • Steak topped with sautéed vegetables and French fries on a white oval plate.

    Lomo Saltado Skirt Steak

    Spanish Rice, Peppers, Onions, Cilantro, Tomatoes, Potato Fries

  • Plate of of fish fajita with vegetables, and herbs served on a black sizzling platter on a wooden table.

    Fish Fajita

    Peppers, Onions, Spanish Rice, Black Beans, Salsa, Sour Cream

  • Three fish tacos topped with shredded lettuce, mango slaw, chopped herbs, and a spicy sauce on a white oval plate.

    3 Fresh Fried Fish Tacos

    Chipotle Aioli, Mango Slaw, Cilantro, Onions

  • Plate of stuffed peppers, with Spanish rice, cooked greens, sauce and melted cheese.

    Mayan Relleno (Stuffed Peppers)

    Egg battered, fried, Spanish Rice, Spinach, Cheese

  • Three tacos filled with duck meat, asian slaw, and garnished with sesame seeds on a white plate.

    3 Duck Tacos (Appetizer)

    Asian Slaw, Orange-Ginger Glaze

  • Tamale wrapped around roasted pork, dates, and rice on white plate.

    Mayan Pork Tomale (Appetizer)

    Rice, Dates, and Roasted Pork

  • Charred plantains in a metal serving bowl with gold handles on a wooden surface.

    Fried Plantains (Side Dish)

  • A slice of sponge cake topped with strawberries, a dollop of whipped cream, caramel sauce, and a mint leaf, served on a white plate with blackberries around the base.

    Homemade Tres Leche

    Sponge Cake with 3 layers of milk. Fruits, Whipped Cream, Homemade Caramel.

A circular wooden sign with the words "El Mirador Mirador Restaurant" around the top edge. The center features a black silhouette of a brick archway with a plate, fork, and knife, evoking a restaurant theme.

Browse Additional Menu Selections

(specific offerings may vary)

  • Sizzling chicken and vegetables on a black hot plate

    Fajitas (Chicken Shown)

    Choice of Fish, Steak, Shrimp, Chicken, Veggie, or Combo(Chicken, Steak, and Shrimp)

    Peppers, Onions, Spanish Rice, Black Beans, Salsa, Sour Cream, Flour Tortillas

  • Grilled chicken, Spanish rice, black beans and vegetables with shredded cheese, guacamole in a white bowl.

    Burrito Bowls (Chicken Shown)

    Choice of Fish, Steak, Shrimp, Chicken or Veggie

    Spanish Rice, Black Beans, Corn, Guacamole, Pico de Gallo, Cheese, Sour cream

  • A white plate containing a grilled piece of grilled salmon and a side of green leafy salad topped with chopped nuts, on a wooden surface.

    Grilled Salmon Kale Salad

    Peanut Dressing

  • Fried tempora shrimp pieces with orange sauce, garnished with sesame seeds and chopped green onions on a bed of lettuce, served with soy sauce in a small metal container.

    Tempora Shrimp (Appetizer)

    Asian Slaw, Spicy Mango, Ponzu Sauce

  • Mixed salad with greens, orange slices, beet cubes, crumbled cheese, and avocado on a white plate.

    Roasted Sea Salt Beet Salad (Appetizer)

    Arugula, Iceberg Lettuce, Avocado, Orange, Beets, Feta Cheese, Orange-Lime Vinaigrette

  • A white plate with a cooked salmon fillet topped with papaya chutney garnished with chopped herbs, served with broccoli, cauliflower, and grilled vegetables.

    Seared Salmon

    Spanish Rice, Broccoli, Papaya Chutney

  • A white oval plate with roasted cauliflower, spinach, rice, garnished with chopped herbs and topped with a savory sauce, on a wooden table.

    Roasted Cauliflower

    Curry Garlic Ginger Sauce, Golden Raisins, Cashew, Sauteed Spinach, Spanish Rice

  • Three fried stuffed jalapeños garnished with cilantro, served on a white rectangular plate with a drizzle of green sauce, on a wooden table.

    Fried Stuffed Jalapeños (Appetizer)

    Cilantro Sauce, Sour Cream, Scallions, Pepper Jack

  • A white bowl filled with fried Brussels sprouts on a wooden surface.

    Fried Brussel Sprouts (Appetizer)

  • Plate with three slices of chicken quesadilla, a side of pico de gallo, and a dollop of sour cream.

    Quesadillas (Chicken Shown)

    Choice of Fish, Steak, Shrimp, Chicken, Veggie, or Cheese

    Peppers, Onions, Lettuce, Salsa, Sour Cream

  • Hamburger with melted cheese and onions, served with French fries and ketchup on a white oval plate.

    Chef's Burger

    Mushrooms, Sauteed Onions, Swiss Cheese, Thousand Island Dressing

  • A cheeseburger with lettuce, tomato, avocado, and melted cheese, served with a side of French fries on a white plate.

    Veggie Burger

    Homeade Bean Patty, Lettuce, Tomatoes, Avocado, Pepper Jack, Chipotle Sauce, Fries

  • Fried chicken cutlet with honey-mustard sauce served with a side salad of mixed greens and beets on a white plate.

    Chicken Milanese

    Arugula, Beet Salad, Orange-Lime Vinaigrette, Honey Mustard

  • A bowl of Mexican tortilla soup garnished with cilantro, avocado, and crispy tortilla strips.

    Chicken Tortilla Soup (Appetizer)

    Diced Avocado, Cilantro

  • Plate of roasted duck with sauce, served with a side of quinoa and sautéed Brussels sprouts garnished with chopped herbs.

    Duck Confit

    A Valentine's Day 2024 Exclusive

  • Plate with cooked steak, mashed potatoes, grilled scallops, and cooked vegetables on a white dish.

    Surf and Turf

    A Valentine's Day 2024 Exclusive

  • Crispy tortilla chips arranged around guacamole with cilantro on a white plate, on a wooden surface.

    Guacamole and Chips

  • Slice of creamy key lime pie with whipped cream and mint leaves on a white plate.

    Key Lime Pie

    Homemade

  • Vanilla flan topped with whipped cream, surrounded by sliced strawberries and caramel sauce on a white plate

    Flan

    A prior dessert special

  • Vanilla ice cream served in a metal cup with three churros, garnished with a sprig of mint, on a white plate against a black background.

    Churros

    Vanilla Ice Cream

  • Six bottles and one can of beer arranged in a row, with various labels and colors, on a green surface.

    Mexican Beer Selection

  • Collection of various tequila bottles on a wooden surface in front of a window.

    Tequila Selection

  • A margarita cocktail in a clear glass with a blue rim, salted, garnished with a lime wedge and ice, on a green surface.

    Margarita

  • A close-up of a margarita cocktail in a glass with a salted rim, garnished with a lime wedge.

    Margarita Straight-Up

  • Two tall glasses filled with a red berry cocktail, garnished with raspberries and blackberries, on a wooden surface with a dark background.

    Sangria Cocktails

    Description goes here
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A circular wooden sign with a black graphic of an archway, brick walls, and a dining plate, fork, and knife. Curved text around the top reads 'El Mirador Restaurante'.
Several glass pies with graham cracker crumb crusts on a white counter, with a person in the background preparing a filling.

Cuisine worth the wait…

We have a small passionate team here. Due to our commitment to serving freshly prepared, made-to-order cuisine, there may be an extended wait for your meal. We believe that great food can't be rushed and we appreciate your patience and understanding. We are confident that the unique culinary experience we offer will be worth the wait.

Wooden plaque with the logo of El Mirador Mirage restaurant, featuring a stylized brick archway, fork, knife, and plate, with the restaurant name curved around the top.

Meet Chef / Owner

Juan Pu

Chef smiling in a kitchen next to a stove with two pots on it.

Chef Juan's culinary journey began in Guatemala (where he was born), before he immigrated to the United States in 2004. In Florida, he refined his craft in diverse restaurants, including Italian, French, American, and Middle Eastern, acquiring extensive experience with international cuisines.

In 2018, he ventured to northern New Hampshire, where he launched North Country Daddy's Grill food truck in April 2022. This food truck in Littleton quickly became a local favorite.

His aspirations to someday open a restaurant caught the eye of the Bethlehem Country Club through a local newspaper article on the success of the food truck. This led to an invitation to take over the space of the former Putter's Pub.

When he opened El Mirador in May 2022, it marked the realization of Chef Juan Pu's long-held dream of owning a restaurant. El Mirador now serves as a platform for him to share his rich culinary heritage and passion for cooking with others.

“I’m exited about bringing authentic Latin American cuisine to the North Country. I hope you can come visit our small family-run restaurant and enjoy this unique culinary experience.”
— Juan Pu
Wooden log slice with a restaurant logo featuring a brick archway, a plate, a fork, and a knife. Text around the top reads 'El Mirador Restaurant'.

Visit Us

El Mirador Restaurante is conveniently located in the Bethlehem Country Club, just minutes off Interstate Route 93 Exit 39.

1901 Main Street (Route 302) Bethlehem, NH

Dine alfresco on our beautiful wrap-around open veranda.

Seasonal Outdoor Dining

 
A wooden log slice with the logo of El Mirador Restaurante, featuring a black dining scene with a fork, knife, and plate, and brick wall illustrations, with the restaurant name curved around the top edge.